A light-bodied rice whisky with intricate caramelized brown sugar, prune and spice notes, and a hint of earth, this sherry-like spirit will captivate both of those brown spirit and fortified wine drinkers. Blends that consist of whisky imported from other countries, like Suntory Ao, are often cal

A touch of grain joins aromas of pear drops, grass and malt sweetness, even though the taste is mild with gentle sweetness. It’s a good idea to not less than try it neat 1st inside a Glencairn or equally formed whisky glass, significantly if you’re ingesting only one malt, but you mus

The distillery's area during the severe northern local weather of Hokkaido plays a crucial role inside the character of its whiskies. The cold temperatures gradual the maturation process, enabling for a far more gradual conversation between the spirit as well as the casks, leading to a loaded an

Every bottle is individually numbered as well as label “signed” through the learn distiller at the time, which in 2008 was Mr. Barry Crockett whose title appeared on all the bottles right up until the 2014 launch when Brian Country’s identify appeared given that barry retired past

While some may well consider Kikori to actually be an aged shochu, it qualifies to be a whiskey beneath the U.S. definition of your spirit. This rice whisky is aged in American oak, French Limousin oak, and sherry casks for no less than 3 a long time, imparting the spirit with a wide range of flavor